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MiFoodChronicles

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The Only Cannoli: Made With Love
Posted on August 20, 2020August 20, 2020

The Only Cannoli: Made With Love

I had a chance to sit down with Bethany and Brittany, owners of the Only Cannoli to chat about cannoli, and future plans for the Only Cannoli. Continue reading The Only Cannoli: Made With Love

About Muskegon.
Posted on March 1, 2020March 29, 2020

About Muskegon.

My name is Rachel and I love food! I think what I enjoy most about exploring new food venues are the experiences that you can have from trying a new cuisine, a new environment, or a new town. Continue reading About Muskegon.

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First time going to Turks Tavern in Nunica, and I have been missing out! Crispy, savory bacon with a side of melted caramel and chocolate sauce for dipping. 🫶 $7.50 for their cucumber and elderflower martini isn't a bad deal either. 😎
The ice cream sandwich of the summer! The BP Buffay: This delish sammie has a dark chocolate peanut butter ice cream sandwiched between two fudge cookies dipped in caramel chocolate covered in crystallized peanut butter.
You had to roll us out of the 2022 @tasteofmuskegon event after judging almost 20 items. 😂 Make sure to check out the last day of #tasteofmuskegon2022 that takes place today (Saturday, June 11th) in Hackley Park in Muskegon, MI.
Enjoying a Cookie Butter 🍩 at @strangematterco! They always have fresh baked donuts and offer an assortment of flavors like lemon & lavender, raspberry matcha, and strawberries and cream. My favorite coffee shop to visit in Lansing!
*Travel Spotlight* Traveled to Portland, Oregon and Seattle, Washington last week and have to share some of these best foodie finds!
A trip to Traverse City isn't complete without a stop to Peace, Love and Little Donuts!
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